Things to consider when raising pigs for meat

Venturing into pig raising needs more deliberation than it usually sounds. Here is a directory of things that you need to consider if your considering raising pigs for meat.

1) Consult your local agency if it’s allowed to keep livestock in where you are

Some counties require a certain land area before allowing residents to keep livestock in their location. This is to ensure that odor and noise will not pose as problems for the neighboring areas.

2) Choose how many are you thinking about satisfying raise

This will rely upon your land area. The Housing Directives require 50 square feet for the housing area and 100 square feet if you would like to incorporate a workout yard. There is also a restriction in the amount of animals in an acre of land.

With that in mind, also look at the price of raising pigs for meat. Two pigs will certainly cost more cash, more time, and a lots of effort than a single pig. More pigs will also create more manure. Although pigs are inherently clean animals, coping with too much manure can be quite consuming. If your fresh to swine farming, it is recommended that you keep no more than two to ensure that your pigs get the nutrition and care that it merits.

3) Build a sturdy and pig-tight pen

Build a sturdy pen for the pigs before you bring them home. Ensure that the pen will protect the pigs from different weather conditions. Also, bear in mind that the pigs will grow bigger in the following months so make the pen spacious enough for them to play around with in the pen. The pen will house the pigs’ food and water troughs, toilet, shelter, and a little area where they can lay outside the shelter.

You can employ posts, rails, and strong welded fence wires. Bury the fence six- ins deep to avoid the pigs from escaping. Pigs like to dig and will escape under the fence if its not well made. A movable electric fence system will keep the pen from being dirty and muddy, and the pigs can graze and wallow in the mud without getting out of view.

4) Feeding the pigs

Making sure that the pigs are getting the correct nutrients is important if your raising pigs for meat. The basic feed for pigs is grain, which comes in pellets or mash. Pellets are more ideal as these reduce manufacture of waste. Organic pig farming is also an alternative but it can cost more. Getting feeds that are free from antibiotics, hormones, and animal products is pretty much organic feeding.

Give your pigs enough food to eat. Never overfeed them. Keeping pigs above the required weight will not only make the pigs sickly and overweight, it will likewise cost a lot more cash.

Pigs need and love water. Always make sure that the pigs have admission to fresh and clean water.

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